Sunday Lunch Menu
Served Sundays 12-3pm
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Soup of the day
£7.50
Smoky Black Cardamom Hummus
£7.90
Mushroom, Cashew and Basil Pâté
£8.50
Roast Squash, Garlic and Rosemary Pâté
£8.50
Trio of Pâtés
£10.90
Malfatti Dumplings with rich roast tomato sauce
(Italian dill and parsley ricotta dumplings)
£9.90
Twice Baked Cheese Soufflé with pickled walnut, homemade chutney & date bread
£9.90
Blackboard Pasta or Spicy Fennel Sausage Rigatoni
£14.50
Autumn Roots and Feta Salad Bowl with Red Grape Dressing
£15.90
Macadamia, Cashew, Carrot & Apple Loaf Sunday Roast with all the trimmings
Yorkshire pudding, gravy, roast roots, sesame potatoes, apple sauce, bread sauce, parsnip twizzles
£19.90
Töd in the Höl with roast roots, mash and gravy
Delicious finicchio sausage in a big Yorkshire pudding hole
£17.90
Aubergine Schnitzel with tomato sauce, mash and ‘roasties ratatouille’
£18.90
Butternut Squash & Cheese Sauce Puff Pastry Pie
with apple and beetroot salad
£18.90
Puy Chilli Enchilada
Enchilada
£20.90
Demi Enchilada
£14.90
Loaded Chilli Bowl
£16.90
Lasagne of the week with celeriac and apple slaw
£19.90
Children’s main course
£10
Side Dishes
sesame potatoes
£5
side salad
£5
bread bowl
£5
slaw
£4
Lovely Homemade Puddings (see blackboard)
£8.50